Braised Chickpeas and Cavolo Nero with Vanessa Gordon

Braised Chickpeas and Cavolo Nero with Vanessa Gordon

We've enlisted the helping hand of Vanessa Gordon to share with us one of her favourite sides along a classic roast chook! Braising isn't just for meat; the perfect flavour-rich dish to accompany a roast chicken, start this recipe a day ahead by soaking the chickpeas overnight.