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Saint David Dairy

Saint David Dairy Butter

Rated 5.0 out of 5
1 Review
Unit

Using fresh Gippsland cream, Saint David Dairy allow the cream to ferment with beautiful European cultures. After the cream is crystallised, they churn using their small batch butter churner. 

The salted butter has Mt. Zero fine pink lake salt crystals. 

average rating 5.0 out of 5
Based on 1 review
  • 5 Stars
    1 Review
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100% of reviewers would recommend this product to a friend
1 Review
Reviewed by Cam
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Butter but better

The tastiest of tasty butter, perfect on fresh baked sour dough bread. What else do you need?!

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average rating 5.0 out of 5
Based on 1 review
  • 5 Stars
    1 Review
  • 4 Stars
    0 Reviews
  • 3 Stars
    0 Reviews
  • 2 Stars
    0 Reviews
  • 1 Star
    0 Reviews
100% of reviewers would recommend this product to a friend
1 Review
Reviewed by Cam
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Butter but better

The tastiest of tasty butter, perfect on fresh baked sour dough bread. What else do you need?!

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Was this helpful?