McIvor Beyond Free-Range Pork Farm
Pork Scotch or Pork Neck comes from the top of the pork shoulder. This means it has a higher fat content and is great for slow cooking. You can also cut it into Pork Scotch Steaks which are great on the BBQ or in the oven.
You can check out our Pork carnitas with Mabu Mabu pineapple hot sauce recipe here.
Get your free-range meat delivered Melbourne-wide.
Beyond Free- Range | Sustainable | Ethically Raised | Local
All of the meat we have had so far has been great quality and so delicious.
The fruit and vegetables are always super fresh, our favourite is the Dutch Cream Potatoes, so yummy and great for multiple uses.
We've had this a few times now and it's outstanding with lovely marbling. I believe it's the cut called "pork neck" in Asian cooking and it works equally well sliced thin and cooked fast as it does slow cooked in larger chunks.
Fantastic balance of fat and lean meat.
Beautiful to roast, BBQ, even Tonkatsu.
Highly recommended!
Type: Pork
All of the meat we have had so far has been great quality and so delicious.
The fruit and vegetables are always super fresh, our favourite is the Dutch Cream Potatoes, so yummy and great for multiple uses.
We've had this a few times now and it's outstanding with lovely marbling. I believe it's the cut called "pork neck" in Asian cooking and it works equally well sliced thin and cooked fast as it does slow cooked in larger chunks.
Fantastic balance of fat and lean meat.
Beautiful to roast, BBQ, even Tonkatsu.
Highly recommended!
