Frenched Lamb Rack
Taken from the first seven ribs along the backbone a small and sophisticated roast for one or two people that makes a beautiful presentation and is easy to carve. At its best when grilled or roasted simply and served medium rare.
Try our lamb rack recipe here
Price per kg: $84.90
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Category: 1-2 people, 10-30 mins, BBQ, Chefs, Couples, Dinner, Dinner parties, Easter, Easy meal, Families, Fathers, Fathers day, Fussy eaters, Grilling, Kids, Lunch, Make an impression, Medium, Mother day, Mothers, Roast, Roasting, Sunday roasts, Valentines day, Xmas, Xmas in July