Diced Chuck - 500g

The Chuck steak is from the neck of the animal and is fairly well marbled, textured beef that is suitable for slow cooking and braising. It has a full flavour and its fat content content means it will be continually basted while it cooks, resulting in beautifully tender pieces of meat.

If you are wanting diced beef for a faster cook, we would recommend purchasing lean diced beef

 

 

Price per kg: $29.99kg

 

Get your organic meat delivered Victoria-wide.

Organically Farmed - Sustainable - Ethically Raised - Local

$14.99