Traditional Corn Beef

Rated 5.0 out of 5

Based on 8 reviews

$33.60

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Our house-made corn beef is cured using traditional curing agents. Great boiled with mash for your sunday family dinner, or cooled down for some sandwiches the next day.

Serving Suggestion - 1.0kg: 3 - 4 people

Cooking Suggestion - Bring to the boil and simmer for about 30 minutes per 500g. Skim the scum from the surface several times during the cooking process. After an hour, switch off the heat and allow the meat to rest in the liquid for 30 minutes. Remove the beef from the stock and cut into thick slices. Serve with braised cabbage, dutch carrots and mustard sauce.

Recipes - Corned Beef, Corned Beef and Mustard Bechamel Sauce

average rating 5.0 out of 5

Based on 8 reviews

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Reviewed by Nathan Van E.

Verified Buyer

Age Range

25 - 34

Who are you feeding

Family (younger)

Rated 5 out of 5

Review posted

Beef

Definitely better than store brought well presented and good size for a small family

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Quality	Rated 5 out of 5
Taste	Rated 5 out of 5

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Reviewed by Katherine B.

Verified Buyer

Age Range

45 - 54

Who are you feeding

Couple

Rated 5 out of 5

Review posted

Beautiful!

This is the best corned beef, done in a pressure cooker with mashed potato, veggies and a seeded mustard white sauce! Texture and taste is lovely and doesn’t shrink like supermarket corned beef so it’s good bang for you buck!

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Quality	Rated 5 out of 5
Taste	Rated 5 out of 5

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Reviewed by Margot S.

Verified Buyer

Age Range

65+

Who are you feeding

Couple

Rated 5 out of 5

Review posted

Corned beef

This is a nice size for dinner and enough for the next days lunch and I also liked that it wasn’t too salty

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Quality	Rated 4 out of 5
Taste	Rated 4 out of 5

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Type: Beef

average rating 5.0 out of 5

Based on 8 reviews

Write a Review

Reviewed by Nathan Van E.

Verified Buyer

Age Range

25 - 34

Who are you feeding

Family (younger)

Rated 5 out of 5

Review posted

Beef

Definitely better than store brought well presented and good size for a small family

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Quality	Rated 5 out of 5
Taste	Rated 5 out of 5

Was this helpful?

Reviewed by Katherine B.

Verified Buyer

Age Range

45 - 54

Who are you feeding

Couple

Rated 5 out of 5

Review posted

Beautiful!

This is the best corned beef, done in a pressure cooker with mashed potato, veggies and a seeded mustard white sauce! Texture and taste is lovely and doesn’t shrink like supermarket corned beef so it’s good bang for you buck!

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Quality	Rated 5 out of 5
Taste	Rated 5 out of 5

Was this helpful?

Reviewed by Margot S.

Verified Buyer

Age Range

65+

Who are you feeding

Couple

Rated 5 out of 5

Review posted

Corned beef

This is a nice size for dinner and enough for the next days lunch and I also liked that it wasn’t too salty

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Quality	Rated 4 out of 5
Taste	Rated 4 out of 5

Was this helpful?