Slow Cooked Lamb Shoulder
Weight
Regular price
$49.90
Slow Cooked Lamb Shoulder
$49.90
Menu
Serves | 3 people
Our Slow Cooked Lamb Shoulder is hand trimmed by our skilled butchers and brinded and seasoned with a selection of fresh herbs and spices, before is slow cooked for 10 hours.
It’s made using certified organic, saltbush lamb from Bultarra Lamb. We’ve done the hard work for you, so after around 30 minutes in the oven, you’ve got yourself an impressive centrepiece for your dinner party or an easy mid-week meal.
Cooking Suggestion - Preheat your oven to 180c. Remove lamb from its vacuum bag and place it on an oven safe tray and cook for 30 minutes.
Salt, coconut sugar, garlic powder, onion powder, rosemary, pepper, paprika, cumin, coriander, allspice, cinnamon, lemon myrtle, brown sugar, lemon, thyme, rosemary, bayleaf, fresh garlic
Dairy Free, Gluten Free, Nut Free
Hagen’s Organics acknowledges and pays respect to the past, present and future Traditional Custodians and Elders of this nation and the continuation of cultural, spiritual and educational practices of Aboriginal and Torres Strait Islander peoples.
Store Hours
Mon - Fri: 9am - 6pm
Sat: 9am - 4pm
Sun: 9am - 4pm
Store Hours
Mon & Wed: Closed
Tue, Thu & Fri : 6am - 3pm
Sat: 6am - 4pm
Sun: 7am - 4pm
