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Charred Sugarloaf Cabbage, Radicchio & Leek with Goats Cheese and Salsa Verde

Charred Sugarloaf Cabbage, Radicchio & Leek with Goats Cheese and Salsa Verde

This delicious charred cabbage, radicchio and leek with goats cheese and salsa verde was written by Clementine Day of @somethingsiliketocook to eat alongside our Slow Cooked Lamb Shoulder.