HOT FOOD MENU BRUNSWICK
MONDAY & SATURDAY: 11AM - 6PM
SUNDAY: 11AM - 6PM
| Item | Price |
|---|---|
| ROTISSERIE CHICKEN W/ SMOKED CHICKEN GRAVY, HERB & MUSHROOM STUFFING & LEMON | $29.90 // $19.90 // $14.00 |
| SEASONAL SALAD (REGULAR // LARGE) | $9.00 // $12.50 |
| CHIPS COOKED IN BEEF TALLOW | $10.00 |
| QUARTER CHICKEN & CHIPS | $18.00 |
| CHICKEN GRAVY ROLL | $16.00 |
| ROAST CHICKEN SANDWICH | $16.00 |
| CHICKEN FAT GARLIC BREAD | $7.00 |
| AIOLI | $2.00 |
| SMOKEY GRAVY | $3.00 |
| STUFFING | $4.00 |
