This year, Easter falls on April 9. Have you planned your festive feast yet?
Whether you want an easy, ready-to-cook roast or love the art of seasoning your dishes, there’s something for your table in our Easter range of lamb, beef, pork & chicken — with some special additions for cooking an authentic Greek Easter meal, too.
Read on to discover what’s on offer this year at Hagen’s, available online and across our 5 Melbourne stores.
What’s Easter without a classic ham? Cured by hand using our special family recipe, our Traditional Boneless Ham is a favourite every year, and perfect to order if you’re still thinking about the one you had from us at Christmas.
Lamb is another traditional Easter dish, and at Hagen's, we offer a variety of lamb options that are easy to prepare. Our Seasoned Lamb Leg Cushion, Easy Carve Leg of Lamb, and Rolled Boneless Lamb Shoulder are all delicious options.
For an authentic Greek Easter feast, we also offer marinated lamb & chicken gyros meat plus whole spit lambs, which can be ordered online or in store. These whole lambs make the perfect centrepiece for your Easter celebration — the family will love it.
If you’re after chicken, pork or beef to add to your spread, the following delicious options are on offer:
AVAILABILITY
As of March 13th, our Easter range is available to order! Shop online, or place an order with your nearest store and chat to our friendly staff for extra cooking tips and tricks.
DELIVERY & PICK UP FOR EASTER ORDERS
Delivery Dates:
Tuesday to Saturday, Easter Week
Remember, we deliver anywhere in both Metro & Regional Victoria, with free next-day delivery on orders over $120 — so you can get your Easter feast wherever you are!
Pick Up Dates:
Tuesday to Saturday, Easter Week (call your local store for their precise dates)
Our supply of quality, ethical produce is limited, and only available until sold out! Order your Easter feast with us now to avoid an empty oven.