Certified Organic Scotch Fillet Roast

Our Certified Organic, Free-Range, Grass-Fed Scotch Fillet Roast is rich, juicy, and full of flavour, a true crowd-pleaser. Cut from the rib eye off the bone, it’s beautifully marbled and tender, delivering incredible depth and succulence. A modern favourite for Christmas or Sunday feasts, perfectly paired with a Shiraz jus.