Organic Lamb Shoulder on the Bone

Our Certified Organic, Free-Range, Grass-Fed Lamb Shoulder on the bone is the ultimate set and forget roast, rich, tender, and full of flavour. With its natural generous fat content, it stays beautifully moist as it cooks, producing meat that falls apart with ease. Once cooked, simply shred it with two forks and enjoy it in soups, flatbreads, or pastas, perfect for any occasion and best paired with a Shiraz jus.