Organic Lamb Shank

Few cuts reward a slow cook like a lamb shank. Cut from the top of the hind leg and sourced from Bultarra Saltbush Lamb, these certified organic shanks are rich in connective tissue that breaks down beautifully over hours of gentle heat — giving you meat that falls clean off the bone and a sauce that's deeply flavoured and silky.

Braise them in red wine, stock, and aromatics and let time do the work. The result is the kind of dish that fills the kitchen with an irresistible smell and earns its place at the centre of the table.

Certified organic. Sourced from Bultarra Saltbush Lamb. 800g.