Our Father's Day Brisket recipe will guide you through the simple steps of making your dad or someone that deserves to be spoilt a VERY impressive meal that really doesn't require much from you. It's our beer braised brisket, flavoured with a delicious Gewurzhaus' spice rub. The beauty of this recipe, is after a couple of quick steps, the oven does all of the heavy lifting, leaving you with melt-in-the-mouth tender beef brisket. We'd suggest serving in fresh white bread, with some pickles, some cheeky mac and cheese or potatoes and salad. The leftovers are perfect for tacos or in a sandwich.