Our Top 5 Tray Bake Recipes

by Olivia McCrimmon July 14, 2021 2 min read

Our Top 5 Tray Bake Recipes

Dinners that are cooked using one tray not only means easy cooking but it makes cleaning up a breeze too! Not only are these dinners super tasty but being baked in the oven, makes them a healthier option too! These recipes are just rough guidelines to follow for flavour combinations and ideas but you can really use whatever vegetables or cut of meat you have in your fridge and just adjust the cooking time where necessary. 

Chicken Picatta

A lemony, buttery, caper-topped mid-week dinner that can be served up in fifteen minutes. In a few simple steps, you have yourself a restaurant quality dish to serve alongside a fresh salad or greens. 

Chicken Piccata

Harissa + Miso Chicken Tray Bake

The perfect mid week dinner where you can set and forget! The combination of salty miso and aromatic harissa is so well-balanced and infuses a lot of flavour with very little effort. If you have time to marinate overnight that would be ideal, but 1 hour is delicious too. 

Harissa + Miso Chicken Tray Bake

Zaatar Roast Chicken Pilaf

This fragrant chicken dish is made to serve in the centre of the table for guests to help themselves. We’ve made the za’atar fresh for a more intense thyme flavour.

Za'atar Roast Chicken with Pilaf, Pomegranate and Nuts

Baked Italian Sausages with Tomato

A warming dinner with a classic pairing of pork sausages and tomato. All cooked in one pan, it creates a beautifully rich and savoury sauce. Serve on a bed of mash or with some crusty bread and a side of greens. It's a dish that the whole family will love and make use of simple ingredients that you'll probably already have at home.

Baked Italian Sausages with Tomato

Lemon, Herb Baked Salmon

A super simple weeknight dinner we cook on repeat. Our Ora King Salmon has a flavour unlike any other, which means you don't need to fuss about to make it taste delicious. This recipe can be made with whatever vegetables you have in your fridge or pantry and within an hour, you've got yourself a tasty and healthy dinner on the table.

Lemon Herb Baked Salmon



Also in Organic Recipes

Herb Yoghurt Marinated Lamb Chops
Herb Yoghurt Marinated Lamb Chops

by Olivia McCrimmon September 17, 2021 1 min read

These yoghurty, herby spiced lamb chops will work with whatever herbs you have on hand and are exactly the kind of food you'll want to be eating as we head into the warmer months. Not that you'll have any leftovers, but if you do, they're a great addition to a leafy salad for lunch the next day, particularly when we're WFH. Grilled on the barby or pan fried, they won't fall short of providing a satisfying dinner for the whole fam. 
Palestinian Chicken with Sumac and Onion
Palestinian Chicken with Sumac and Onion

by Olivia McCrimmon September 10, 2021 2 min read

Musakhan is a traditional Palestinian chicken meal that's served from one dish, for everyone to tear of bread and sandwich the tender, spiced chicken and onions in between. With the mild weather we've been blessed with, we cooked the chicken on the barby to give the whole dish a nice, toasty flavour but cooking it in the oven will works wonderfully too! 
Charred Sugarloaf Cabbage, Radicchio & Leek with Goats Cheese and Salsa Verde
Charred Sugarloaf Cabbage, Radicchio & Leek with Goats Cheese and Salsa Verde

by Olivia McCrimmon September 03, 2021 3 min read

This delicious charred cabbage, radicchio and leek with goats cheese and salsa verde was written by Clementine Day of @somethingsiliketocook to eat alongside our Slow Cooked Lamb Shoulder.

Liquid error: Could not find asset snippets/spurit_po2_theme_snippet.liquid