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FREE DELIVERY WHEN YOU SPEND $150 OR MORE
Wild Pies are available via preorder for pick up only on the 27th of September
Ready to bake chunky style venison pie with a red wine and rosemary gravy. Similar to a classic chunky meat pie.
Plain pastry top.
Wild Pie's hand crafted pies are made with a combination of puff pastry for the lid and rough puff pie base. This combination of all butter pastry makes our pies crisp and flakey.
Bake in a pre-heated 190c oven for 28 - 30 minutes until dark golden brown.
Type: Heat & Eat
