Osso bucco meaning Bone with a hole is cross cut from the lower part of the hind leg. This is a cut with a lot of connective tissue that gives great reward when cooked right. The bone marrow adds a beautiful richness.
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| Quality |
Rated 4 out of 5
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| Taste |
Rated 4 out of 5
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Delicious & perfect
Either slow cook; put in a soup or make a yummy spaghetti sauce
| Quality |
Rated 5 out of 5
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| Taste |
Rated 5 out of 5
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Melt in your mouth!
| Quality |
Rated 5 out of 5
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| Taste |
Rated 5 out of 5
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One of our family faves, on mash, with gnocchi or slow baked with rice... always delicious!
| Quality |
Rated 5 out of 5
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| Taste |
Rated 5 out of 5
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Type: Beef
| Quality |
Rated 4 out of 5
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| Taste |
Rated 4 out of 5
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Delicious & perfect
Either slow cook; put in a soup or make a yummy spaghetti sauce
| Quality |
Rated 5 out of 5
|
|---|---|
| Taste |
Rated 5 out of 5
|
Melt in your mouth!
| Quality |
Rated 5 out of 5
|
|---|---|
| Taste |
Rated 5 out of 5
|
One of our family faves, on mash, with gnocchi or slow baked with rice... always delicious!
| Quality |
Rated 5 out of 5
|
|---|---|
| Taste |
Rated 5 out of 5
|
