The loin roast or noisette is the centre of a single loin, completely boneless. The loin is very tender and results in a very quick and flavourful roast. This prized cut has a sweet, juicy eye of meat, which should be served nice and pink
We've put together some information to help you plan your Christmas order, but we're just a phone call away
600g: 3 - 4 people
Preheat oven to 220°C to begin and allow the roast to slighly golden for 10 mins, turn down to 180°C for the remaining 25-35 mins. Serve medium rare
We love this recipe Lamb Loin Roast with Anchovies and Rosemary
Our main Christmas delivery period runs from December 20th to December 23rd. Earlier delivery dates are available if needed, however please note that products delivered before these dates may have use-by dates that fall before Christmas Day. For early deliveries, we recommend freezing your items and defrosting them for Christmas Day to ensure freshness.Find out delivery days here
You can both order online for pick up at one of our stores, or order in store, with one of our team, for pick up in store. Our main Christmas pick up period runs from December 20th to December 24th. Earlier pick up dates are available if needed, however please note that products pick up before these dates may have use-by dates that fall before Christmas Day. For early pick ups, we recommend freezing your items and defrosting them for Christmas Day to ensure freshness. .Find out pick up locations here
Pre-orders close at 8pm on 15th Dec. After that, you can head into our store to purchase your Christmas foods, but we may have limited availability. If you need to cancel, or change your order, please see our full Christmas FAQ Here
Type: Lamb
