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Skinless chicken follet
Good taste and tender.
Quality |
Rated 5 out of 5
|
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Taste |
Rated 5 out of 5
|
Our Skinless Chicken Thigh Fillets are also boneless. They hold more fat than the breast which prevents them from drying out. The thighs have a stronger flavour and have a darker meat compared to the breast.
This cut is perfect for slower cooking chicken dishes or marinated overnight and thrown onto a hot bbq.
Serving Suggestion 500g. 2-4 people
Cooking Suggestion - Thighs are a very versatile cut and can be cooked slowly or fast. Try cooking them low and slow in a curry or marinate them and grill them on the bbq.
Recipes - Jack's Chicken & Mushroom Pie, Bridget's Spiced Braised Chicken, Paella
Type: Chicken