Craving a delicious, crispy beef stir fry but want to keep things light and easy? Using an air fryer to make this dish is a game-changer! The air fryer gives you that perfect, crispy texture without the need for excessive oil, making it a healthier option without compromising on flavour. Using our pre-cut stir fry beef, paired with some vibrant veggies, and a savoury sauce, this dish is not only quick and simple but also packed with nutritious goodness.Â
This one-pot chicken, mushroom, and bacon recipe is the epitome of simplicity and comfort, making it the perfect midweek dinner. With just a handful of ingredients and minimal preparation, this dish comes together effortlessly in a single pot, saving you time on both cooking and washing up. Bacon is especially good at infusing a meal with rich, savoury flavour quickly, complementing the tender chicken and earthy mushrooms perfectly. Finished with a dollop of sour cream for extra creaminess, this meal is ideal for busy weeknights and cosy family dinners.
Nothing beats the perfectly crispy skin of pork belly, and now we can finally serve it on the table in just over an hour with the help of an air fryer! This method not only speeds up the cooking process but also ensures a much more even cook and crispness thanks to the circulation of hot air. Say goodbye to long roasting times and hello to a delicious, mouth-watering Air Fryer Crispy Pork Belly that will impress your family and friends. Get ready to enjoy tender meat with an irresistible crackling crust, all with minimal effort!
We're always looking for ways to ensure our little ones get the nutrients they need. Iron is particularly crucial for growing babies, supporting their brain development and overall health. Here are three surprisingly simple methods to increase your baby's iron intake:
A recipe using the broccoli spigarello from our Seasonal Peak Box with Natoora! Spigarello is mild and slightly grassy and sweet and can be cooked and eaten like spinach or broccoli rabe. Using our pork and fennel sausages, this recipe is one that the whole family will love, it’s super easy and requires very few ingredients. It’s the perfect mid-week dinner when you don’t have the time or energy to fuss about in the kitchen, requiring only twenty minutes in the kitchen.
