Chicken thigh chops are a convenient cut when you're after a lot of flavour but don't want to break down a whole chicken. Cooking with the bone in and skin on increases the richness of any meal and allows for a tender cook too. A versatile weekly staple, perfect for slow cooking, roasting for a tray or throwing on the bbq.
450-500g thigh chops: 2-4 People
Try our Harissa & Miso Chicken Tray Bakehere
Preheat the oven to 200°C. Place chicken in a roasting pan and roast, turning every 15 minutes, for 35 minutes or until cooked through.
Delivery Days: Monday, Wednesday, Thursday, Friday, Saturday & Sunday (location dependent)
Order cut-off times: For orders delivered on Wed/Thu/Fri --> order must be placed by 11:59pm on the Sunday prior. For orders delivered on Sat/Sun/Mon --> orders must be placed by 11:59pm on the Wednesday prior.
Click and Collect is not available online. Please call your closest store to place a phone order and pick up in store. Our locations can be found here
Organic Chicken Supplier Here
Chicken Thigh, Chicken Skin
Type: Chicken
